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Ingredients
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5 (10 inch) flour tortillas
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1 (8 ounce) package cream cheese, softened
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2 (2 ounce) packages thinly sliced deli ham (such as Buddig®)
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1 (8 ounce) package shredded Cheddar cheese
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1 cucumber - peeled, seeded, and thinly sliced
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1 head lettuce, separated into leaves
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bacon bits, or to taste
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¼ teaspoon southwest seasoning (such as Emeril's Southwest Essence®), or to taste
Directions
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Place a tortilla onto a work surface and spread about 2 tablespoons cream cheese evenly over the tortilla. Layer 3 slices of deli ham over half the tortilla, followed by about 2 tablespoons Cheddar cheese, 3 or 4 cucumber slices, 2 or 3 lettuce leaves, a small sprinkle of bacon bits, and a pinch of southwest seasoning. Leave half the tortilla uncovered by fillings except the cream cheese.
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Starting from the layered half of the tortilla, tightly roll into a log and secure with toothpicks. Slice rolls into 1/2-inch thick slices to serve.
Nutrition Facts (per serving)
| 121 | Calories |
| 8g | Fat |
| 8g | Carbs |
| 5g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 25 | |
| Calories 121 | |
| % Daily Value * | |
| Total Fat 8g | 10% |
| Saturated Fat 4g | 21% |
| Cholesterol 22mg | 7% |
| Sodium 252mg | 11% |
| Total Carbohydrate 8g | 3% |
| Dietary Fiber 1g | 3% |
| Total Sugars 1g | |
| Protein 5g | 11% |
| Vitamin C 1mg | 1% |
| Calcium 95mg | 7% |
| Iron 1mg | 4% |
| Potassium 83mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
